À la Carte

FÖRRÄTTER/STARTERS

Fisk- och skaldjurskroketter med laxromsås                                                                               175:-
Fish and shellfish croquettes with a salmon roe sauce

Wagners hummersallad med mild Parmesandressing                                                               395:-
knaprigt bacon, rostade pistagenötter, pinjekärnor och gula russin
Wagner’s lobster salad served with a mild Parmesan dressing
crispy bacon, roasted pistachios, pine nuts and yellow raisins

Hummersoppa och råhalstrad havskräfta                                                                                   295:-
Lobster soup with a seared crayfish

Variation på skogsvamp med bakad rotselleri                                                                             195:-
Variation of forest mushrooms with baked root celeriac

HUVUDRÄTTER/ MAIN COURSES

Pocherad slätvarsfilé med Champagnesås                                                                                  425:-
löjrom samt hummerfyllda kroppkakor
Poached fillet of brill with a Champagne sauce
bleak roe and lobster filled potato dumplings

Örtbakad torsk i musselsås                                                                                                           295:-
med kålragu och Duchessepotatis                      
Herb baked cod with a mussel sauce
ragout of cabbage and Pommes Duchesse

Rödvinskokta griskinder, kålragu samt potatis- och tryffelpué                                                 355:-
Pork cheeks braised in red wine, a ragout of cabbage and a purée of potatoes and truffle

Kroppkakor fyllda med karamelliserad lök                                                                                 275:-
brynt smör samt ragu på kål                                
Potato dumplings filled with caramelized onions and a bouillon of forest mushrooms
served with cabbage and black salsify

EFTERRÄTTER/ DESSERTS

Urval av ostar med frukt- och nötbröd                                                                                         165:-
Assortment of cheese with a fruit and nut bread

Vit choklad- och yoghurtkräm, honungskaka samt rosmarinkokta lingon                                95:-
Crème of white chocolate and yoghurt, a honey cake and lingonberries flavoured with rosemary

Crème Brulée med äpplesorbet                                                                                                     125:-
Crème Brulée with an apple sorbet

Konditorns tryffel                                                                                                                             65:-
Truffle