- With passion for fish and shellfish -
Restaurant Sjömagasinet is a flagship for Swedish gastronomy and still holds one star awarded by Guide Michelin in 1999. With a picturesque location close to the entrance to the port of Gothenburg, the building dates back to 1775 when it was used as a warehouse for the East India Company. With Leif Mannerström at the helm, Sjömagasinet has been transformed into a professional restaurant that oozes a genuine passion for food and beverages.
Sjömagasinet's unique environment is perfectly suited for private dinners, as well as events such as weddings, anniversaries, company events, conferences and for entertaining business partners.
Welcome to Sjömagasinet!



